Leigh Anne Wilkes
This is recipe is from friend Linda Wilkinson and it was one of our favorite cooking coop dinners!
1/2 pound hot Italian Sausage
Pastry for double crust
Brown sausage and set aside. Put pastry in 9 x 13 pan. Bake at 450 for 5 minutes
1 cup cottage cheese
3 eggs
1 cup mozzarella cheese
3 oz. package of pepperoni, chopped
1/4 cup grated or shredded Parmesan cheese
2 Tbsp. milk
pizza sauce
Preheat oven to 350. Combine cottage cheese, eggs, add everything else, put in pan on top of baked crust. Top with strips of left over pastry dough. Bake for 40 minutes. Serve with pizza sauce.
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